Sumati Kewra Water – 270 ml

Sumati Kewra Water is an aromatic essence extracted from pandanus flowers. This traditional ingredient adds a distinctive floral fragrance to Indian and Middle Eastern desserts and rice dishes.

• Pure kewra (pandanus) extract
• Intense floral aroma
• Traditional dessert flavoring
• Essential for authentic biryani

Features:

• 100% natural kewra essence
• Concentrated formula - a little goes a long way
• Traditional Indian flavoring
• No artificial additives
• 270ml glass bottle

Perfect For:

• Biryani and pulao rice dishes
• Indian sweets like ras malai and kheer
• Sharbat and cool beverages
• Lassi and flavored milk
• Traditional desserts and confections

Usage: Add a few drops (5-10) to your dish during final stages of cooking or just before serving. The aroma is very concentrated.

Cultural Significance: Kewra water has been used in Indian cuisine for centuries, particularly in Mughlai cooking.

Storage: Store in a cool, dry place away from direct sunlight. Keep bottle tightly closed.